Whole30 Day 16: Prosciutto Wrapped Peach Salad

Ingredients:

• 2-3 peaches, sliced
• about 8 slices of prosciutto, cut in half, lengthwise
• pistachios
• salad greens
• lemony dijon dressing

Directions:

1. wrap 1/2 slices of prosciutto around each peach slice
2. grill wrapped peaches until prosciutto is crispy
3. place peaches on top of salad greens and sprinkle generously with pistachios
4. drizzle dressing over salad

Salad Dressing - in a small jar mix together all ingredients and shake until well blended

• evoo
• apple cider vinegar
• dijon mustard
• lemon juice