Monday, June 10, 2013


Have you tried butter in your coffee yet?  Well, it's definitely worth a go.  For its nutritional benefits, max energy, and weight loss check out my original post here.

Now, if you've tried it, like it, drink it, here's a yummy treat for you to try.
  • 2 tablespoons or more of Kerrygold or other UNSALTED, grass-fed butter 
  • 2 tablespoons of MCT oi, we use Life Enhancement
  • 2 tablespoons of organic cacao powder, we use Navitas Naturals
  • about 1/4 teaspoon of stevia, more or less to taste
  • 1 teaspoon organic vanilla extract
  1. Start with 2 mugs of good black coffee, we like Portola Coffee Lab
  2. In a small saucepan melt together all ingredients, except coffee
  3. Blend coffee and butter mixture in counter-top blender until there is a creamy head of foam

    1 comment:

    1. It seems interesting to have butter floating in your coffee mug . Thanks for sharing the idea .

      Finn Felton

      Kopi Luwak